Science, asked by uk977977, 2 months ago

name three leaves that we eat raw​

Answers

Answered by samarthcv
1

Answer:

Arugula. In Italy, raw arugula is often added to pizza after baking so that it doesn't wilt, and coarsely chopped arugula is often added to pasta. ...

Bok Choy. ...

Broccoli. ...

Brussels Sprouts. ...

Cabbage. ...

Cauliflower. ...

Kale. ...

Watercress.

hope it helps!

thankyou!

Answered by joshua213
1
1)Spinach


2)cabbage


3)cauli flower
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