Name three substances stored in vacuoles of a plant cell?
Answers
Answer:
It is involved in the control of cell volume and cell turgor; the regulation of cytoplasmic ions and pH; the storage of amino acids, sugars, and CO2; and the sequestration of toxic ions and xenobiotics.
Answer:
It is involved in the control of cell volume and cell turgor; the regulation of cytoplasmic ions and pH; the storage of amino acids, sugars, and CO2; and the sequestration of toxic ions and xenobiotics.
Explanation:
Vacuoles are storage bubbles found in cells. They are found in both animal and plant cells but are much larger in plant cells. Vacuoles might store food or any variety of nutrients a cell might need to survive. They can even store waste products so the rest of the cell is protected from contamination.
Cell sap
Cell sap is the fluid present in the vacuole. The contents of cell sap are salt, sugar and water. Water is predominantly found in cell sap. It serves as a storehouse for the plant cell to act as a storage place for excess nutrients.
A vacuole is a membrane-bound organelle which is present in all plant and fungal cells and some protist, animal and bacterial cells