Question

name two bacterial crop diseases.​

Answer 1

Answer:

disease causative agent hosts

blight of beans Xanthomonas campestris beans (common blight)

Pseudomonas syringae beans (brown spot)

soft rot Erwinia carotovora many fleshy-tissue fruits—e.g., cabbage, carrot, celery, onion

Answer 2

Answer:

disease causative agent hosts

blight of beans Xanthomonas campestris beans (common blight)

Pseudomonas syringae beans (brown spot)

soft rot Erwinia carotovora many fleshy-tissue fruits—e.g., cabbage, carrot, celery, onion