Chemistry, asked by sarama, 11 months ago

name two constituent of baking powder

Answers

Answered by abhishekgupta9434
5
Sodium bicarbonate, also called sodium hydrogen carbonate, orbicarbonate of soda, NaHCO3, is a source of carbon dioxide and so is used as an ingredient in baking powders, in effervescent salts and beverages, and as the mainconstituent of dry-chemical fire extinguishers. Its slight alkalinity
Answered by samridhreigns
7
Hey mate here's your answer

Baking powder is a solid mixture that is used as a chemical leavening agent in baked goods. It can be composed of a number of materials, but usually contains baking soda (sodium bicarbonate, NaHCO3), cream of tartar (potassium bitartrate, C4H5KO6), and cornstarch.
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