Question

Name two food presertatives used for preserving fruit juices ,james and jellys.

Answer 1

Explanation:

(Benzoic acid) in the form of its sodium salt, constitutes one of the most common chemical food preservative. (Sodium benzoate) is a common preservative in acid or acidified foods such as fruit juices, syrups, jams and jellies, sauerkraut, pickles, preserves, fruit cocktails, etc.

Answer 2

Answer:

preservation by adding sugar and sodium benzoate