Question

Name two roots modified for storage of food?

Answer 1

Potatoes , turnips and carrot are some of the tap roots which are used in storage of food .

Answer 2

Many plants store food in their roots. Perennial plants in temperate climates must store enough food over the winter to have the energy they need to sprout in the spring. Because of this food-storage function, many types of roots are filled with nutrients, starches, and sugars.

We take advantage of this storage capacity when we grow and consume root crops. Beets, carrots, parsnips, and radishes are some of the roots—stored food—we enjoy.

But the two main examples of roots modified for storage of food are:- Carrot and Radish. This is because both are tap roots having one dominant root from which lateral roots sprout out.

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