Science, asked by devangkurpatwar, 1 month ago

Name two sources of plant fats​

Answers

Answered by bhuvaneshwari11
0

Answer:

Plant fats, such as nuts, seeds, avocados, olives, and oils made from plants like sunflowers, olives, soybean, and safflower, tend to have a higher proportion of monounsaturated fatty acids (MUFAs) and polyunsaturated fatty acids (PUFAs), with the exception of coconut, palm kernel, and palm oils.

Answered by kmehakpreet353
6

Answer:

starch and carbohydrates

Explanation:

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