Name two staple food crops of India
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The major staple foods in India are White Rice, Wheat, Maize, Potatoes, Pulses, etc. The staple food that the majority of India consumes is rice.
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The two most important staple food crops in India are rice and wheat.
The geographical conditions required for the growth of rice are as follows :
- It requires high temperature—above 25°C.
- It requires high humidity for its growth.
- It requires annual rainfall above 100 cm.
The geographical conditions required for the growth of wheat arenas follows :
- It is a rabi crop and needs cool growing season.
- It requires bright sunshine at the time of ripening.
- It also requires 50 to 70 cm of annual rainfall, well distributed over the growing sea.
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