నన్నయ్య రాసిన రచనలు ఎమిటి
NANNAYYA RASINA RACHANALU EMITI
Answers
Answer:
Śaili (style): The words chosen neither soft nor very musical but dignified (gambhira), sweetness (madhurya), grace and delicacy (sukumara), fragrance (saurabhya) and symphony. Vulgar language (gramya) is avoided.[6]
Ṕāka (mould): Refers to the embodiment of ideas in language, and the nature and texture of the language employed. There are three types of pākas:
Drāksha (wine or grape): Draksha is a crystal clear style where everything is seen through a transparent medium. Mostly Nannayya uses this mould.[6]
Kadali (plantain): Kadali is complex pāka because the soft skin has to peeled to reach the core of the subject. Mostly Tikkana uses this mould.[6]
Narikela (coconut): Narikela is the most difficult mould to employ because one has to break the rind to understand the idea. Vishnu Chittiyam or Krishnadevaraya are cast in this pāka.[3]
Rasa (aesthetic flavor): Rasa is the heart and soul of Telugu poetry.