Question

needs for the improvement of food resources

Answer 1

IMPROVEMENT IN FOOD RESOURCES. We know that all living organisms need food. Food supplies proteins, carbohydrates, fats, vitamins and minerals, all of which we require for body development, growth and health. Both plants and animals are major sources of food for us.

Answer 2

Answer:

POINT WISE ANSWER:

1. to improve food crop production.
2. Development of crop variety with desirable traits is the goal of this method.
3. The list of desirable traits includes high yields, disease resistance, quality product and response to fertilizers.
4. To meet demands of growing population

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