Question

negative impact of green revolution on cost of production of crops ​

Answer 1

Explanation:

The Green Revolution resulted in a large-scale use of pesticides and synthetic nitrogen fertilisers, giving rise to improved irrigation projects and crop varieties. The main objective was to gain food security through scientific methods.

Loss of soil fertility, erosion of soil, soil toxicity, diminishing water resources, pollution of underground water, salinity of underground water, increased incidence of human and livestock diseases and global warming are some of the negative impacts of over adoption of agricultural technologies by the farmers to make .

Answer 2

Answer:

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