now present the above information in the form of a flow chart
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Flow chart
Take two cups of wheat flour -- add little salt-- mix it-- add half spoon ghee-- add a cup of warm water slowly-- stir with fingers-- knead it for ten minutes-- make a soft ball of dough-- cover it with cloth-- let it rest for 20 minutes--make 10/12 small balls-- place each ball on flat surface and press with roller-- place it on already hit pan-- cook it from both the sides-- then serve on a plate.
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