Nutella® was
invented, after
WWII, when an
Italian pastry
maker mixed
hazelnuts with
chocolate to extend
his ration of cocoa.-briefly explain about it
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Explanation:
The history of Nutella® is an inspiring tale of love and passion combined with the meticulous selection and processing of the finest raw materials to create a unique and incomparable product. So now lots and lots of families around the globe start their days off with a spread&smile at breakfast time.
Pietro Ferrero, a pastry maker from Piedmont in Italy, ingeniously created a sweet paste made from hazelnuts, sugar and just a little of the rare cocoa. He shaped it into a loaf that could be sliced and served on bread and he named it 'Giandujot' after a famous local carnival character at the time. On May 14th 1946 the Ferrero Company was officially founded.
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