Objectives of National Food for Work programmes.Mention any 3
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to provide hyginic food to all people
to provide low rated food
to provide the food in a aganwadi mid day meal
to provide low rated food
to provide the food in a aganwadi mid day meal
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It was launched by the minister of rural development, central government on November 14, 2004. It is 100% centrally sponsored scheme. The food grains are provided to state free of cost.
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