OI
5.
List any four ways by which the action of micro-organisms on food can be delayed
prevented.
Answers
Answered by
5
Explanation:
by cover it
by keeping good hygiene
by not making food at bad place
washing hands before and after making food
hope it helps
Similar questions
Computer Science,
4 months ago
Math,
4 months ago
Math,
4 months ago
Math,
8 months ago
Chemistry,
1 year ago