Oil and fat containing food items are flushed with nitrogen
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Answered by
8
Answer:
yes they are so that's they are not damaged
Answered by
41
Because oil and fat containing food undergo the process of RANCIDITY. Rancidity is process in which the food gets oxidised and changes occur in their smell and taste. In order to avoid this they are flushed whith Nitrogen which is and Anti-oxident.
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