Oil and food containing food items are flushed with nitrogen. why
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Answered by
11
Hey!!!..Here is ur answer
The oil and fats undergoes oxidation if we keep longer time. Due to the oxidation of fats &oils food taste also changed.to stop the oxidation of oils &fats nitrogen is used. Because nitrogen acts as an antioxidant stop the oxidation of oils and fats.
Hope it will help you
The oil and fats undergoes oxidation if we keep longer time. Due to the oxidation of fats &oils food taste also changed.to stop the oxidation of oils &fats nitrogen is used. Because nitrogen acts as an antioxidant stop the oxidation of oils and fats.
Hope it will help you
Answered by
0
Answer:
Oil and fat containing food items flushed with nitrogen because nitrogen acts as an antioxidant and it prevent them from being oxidized .
Hope it helps you
Explanation:
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