On which type of food does salivary amylase act and what is the end product formed in this reaction?
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Salivary amylase or Ptyalin ,the enzyme produced by salivary gland in the buccal cavity act over carbohydrates(starch) and convert it into maltose(sugar)
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The salivary glands secrete saliva which contains an enzyme called salivary amylase which converts starch present in food into sugar.
Hope this helps you!!!
Hope this helps you!!!
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