one minute speech on fast food industry legally accountable obesity
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In general, ethics refers to the accepted virtues or norms that are moral and acceptable as good in a particular society. Ethics are thus aimed at promoting positive actions and general respect to humanity and its surroundings.
In this case, the ethical issue is promotion of obesity as a result of the ever growing fast food industries. Obesity is as a result of consumption of too much fat that generally leads to increased fat level in the human body, its consequences are fatal and most victims suffer from cardiovascular problems and other heart associated complications.
Application of ethical principal
Ethical principles are generally guidelines or rather viewpoints which are essential in good or accepted decision making process in a society.
Ethical principles are closely associated with ethical theories since they intertwine to create sound ethical analysis. In this case, the ethical principle or rule that is evident is the principle of least harm. This principle aims at mitigating or completely eliminating human actions that can cause harm to people. In this situation, the fast food industry ought to be sensitive to the consequences of using trans fats in their preparation of fast food products.
How the ethical principal applies to the facts
The principle of least harm in ethics is closely associated with the fast food industry; this is mainly because of the basic fact that fast food increases chances of obesity to its consumers. In Europe and the U.S. one of the major crises in the health segment is the increase of fast food consumption which leads to obesity and other fat related complications such as cardiovascular disease.
In this case, the ethical issue is promotion of obesity as a result of the ever growing fast food industries. Obesity is as a result of consumption of too much fat that generally leads to increased fat level in the human body, its consequences are fatal and most victims suffer from cardiovascular problems and other heart associated complications.
Application of ethical principal
Ethical principles are generally guidelines or rather viewpoints which are essential in good or accepted decision making process in a society.
Ethical principles are closely associated with ethical theories since they intertwine to create sound ethical analysis. In this case, the ethical principle or rule that is evident is the principle of least harm. This principle aims at mitigating or completely eliminating human actions that can cause harm to people. In this situation, the fast food industry ought to be sensitive to the consequences of using trans fats in their preparation of fast food products.
How the ethical principal applies to the facts
The principle of least harm in ethics is closely associated with the fast food industry; this is mainly because of the basic fact that fast food increases chances of obesity to its consumers. In Europe and the U.S. one of the major crises in the health segment is the increase of fast food consumption which leads to obesity and other fat related complications such as cardiovascular disease.
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