one similar feature of glycogen and starch
Answers
1) Both starches and glycogen are polymers formed from sugar molecules called glucose.
2) Both starch and glycogen serve as energy storage.
You may choose anyone similarities.
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Both starches and glycogen are polymers formed from sugar molecules called glucose. Of these two, glycogen is more similar to amylopectin, since the sugar chains in glycogen and amylopectin are highly branched, while amylose is strictly linear.
Glucose is a single sugar molecule that your body can absorb directly in the intestine. Sucrose and starches are carbohydrates formed by two or more sugars bonded together. The sugars in sucrose and starch must be broken down into glucose molecules in the gastrointestinal tract before your intestines can absorb them.