Biology, asked by yashpalsingh7676, 19 days ago

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the spices of yeast is used for absorption of a pollutant arsenic

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Answered by aparnaappu8547
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Answer:

Saccharomyces cerevisiae

Explanation:

Saccharomyces cerevisiae, a type of budding yeast which is used as a biosorbate to remediate the Arsenic(III) in the ground water,since it has the capability to isolate the metal ions from the arsenic contaminated water. Since the availability of arsenic in ground water has become a huge global concern, bioremediation of Arsenic from water is done using baker yeast Sacchromyces cerevisiae.

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