Science, asked by shresthanarendrasing, 1 month ago

Pasteurisation enhances the growth of microbes. (T/F​

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Answered by siddubobby1947
1

Milk is an excellent medium for microbial growth, and when it is stored at ambient temperature bacteria and other pathogens soon proliferate. ... Developed countries adopted milk pasteurization to prevent such disease and loss of life, and as a result milk is now considered a safer food.

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