Chemistry, asked by pranitnexus4044, 1 year ago

Pasteurisation of milk in dairy farm is conducted by

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Answered by yopoke408
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Today, the process of pasteurisation is widely used within the food and drink industry, and it is the most common form of heat treatment used on milk within Northern Ireland. Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life.

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