Question

Pasteurisation. What is this?
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Answer 1

Answer:

The technique in which milk is boiled to a high temperature and then cool down quickly to kill the germs is called pasteurization..

HOPE IT HELPS......

It's a 8th class based answer....

Answer 2

The heating of every particle of milk or milk product to a specific temperature for a specified period of time without allowing recontamination of that milk or milk product during the heat treatment process.

if you give me for a few days it gets spoiled, however

$....$

pasteurization is one of method to keep the milk a longer. without being spoiled