Chemistry, asked by jondeshialymon, 10 months ago

People living in some countries have a difficult time obtaining foods that are high in vitamin A.

Which advantage of genetic technologies would these people most benefit from?

higher tolerance of crops to temperature changes
decreased crop resistance to disease
lowered cost of food production
increased nutritional value of crops

Answers

Answered by jeyuva04
23

Answer:

Genetic technologies provide various advantages to people, one of which includes production of crops with increased nutrients. Golden rice is an example of genetically modified crop, which is modified to synthesize a precursor of vitamin A, beta-carotene. It is developed to provide a fortified food to the regions, where dietary vitamin is insufficient.

Thus, the correct answer is 'option). increased nutritional value of crops.'

Answered by kwelch1
14

Answer:

increased nutritional value

Explanation:

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