Pharmaceuticals products that are produced by fermentation media
Answers
BIOTECHNOLOGY PROCESSES
Current biotechnological processes essentially
involve five different groups of organisms: bacteria (e.g.
Escherichia coli, Pseudomonas spp. Serratia mascescens,
Erwenia herbícola, Lactococcus lactis and Bacillus sub-
tilis), fungi (e.g. Saccharomyces cerevisiae, Pichia and
Hansenula, Trichoderma and Aspergilli), plants (e.g. to-
bacco plant, rape and transgenic potatoes (Tourte, 1998)),
insects (e.g. Spodoptra frugiperda) and mammalians (e.g.
Chinese hamster ovary cells (CHO), baby hamster kid-
ney cells (BHK) and transgenic animals) (Walsh, Gary,
2003).
The application of different techniques allows chan-
ges to be made in microorganisms, in order to highlight a
particular feature or increase their production and ultima-
tely the production of new products. For this, conventional
genetic techniques such as mutagenesis, fermentation,
sexual and parasexual processes or modern techniques
such as recombinant DNA techniques or the hybridoma
technique, can be used (Ferreira, Sousa, 1998).