Phosphine has lower boiling point than ammonia .give reason
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This question is based on inter molecular hydrogen bonding.
NH3 is a inter molecular hydrogen bonded molecule or compound that increases the boiling point.
But phosphine PH3 is NOT a hydrogen bonded compound.
Thus the conclusion is made.
NH3 is a inter molecular hydrogen bonded molecule or compound that increases the boiling point.
But phosphine PH3 is NOT a hydrogen bonded compound.
Thus the conclusion is made.
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