Question

Physical and chemical changes involved in agricultural practices and food industry in sikkim​

Answer 1

Answer:

In January 2016, Sikkim became India's first “100 per cent organic” state. Today, all farming in Sikkim is carried out without the use of synthetic fertilisers and pesticides, providing access to safer food choices and making agriculture a more environment-friendly activity.The agriculture scenario is dominated by soil acidity, excess moisture during monsoon period and moisture stress during post monsoon / winter, heavy weed infestation, low temperature stress during winter, occurrence of hailstorm in pre-kharif maize (March-April), and incessant rain from May to September that causes ...If necessary, he will adapt his agriculture to conditions that he cannot overcome.

Climate:

Soil:

Topography:

Market:

Transportation Facilities:

Labour:

Capital:

Explanation:

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