Chemistry, asked by Moda8734, 10 months ago

Physical and chemical structural analysis of pistachio shells

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Answered by jnan441
0

Explanation:

structure with a combination of amorphous and crystalline polymers. From microscopy, the shells were found to have laminar polymer layers wound around pores. Chemically, pistachio shells appear to be made from triglycerides and cellulose with no trace inorganic compounds.

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