Science, asked by beerappamural06034, 3 months ago

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Answered by shivam34112
1

Answer:

1) COVID-19

2) HIV Virus

Explanation:

No Vaccine is available for both diseases

Answered by libnaprasad
1

Answer:

1)★Polio : Inactivated polio vaccine (IPV)

★Tuberculosis : Bacille Calmette-Guérin (BCG)

★Typhoid : typhoid conjugate vaccine (TCV), Ty21a (a live vaccine given by mouth) and Vi capsular polysaccharide vaccine (ViPS) (an injectable subunit vaccine).

★Rat fever : yellow fever vaccine is used

★Asthma : BCG vaccine

★Rubella : MMR vaccine

2)Dengue, Cytomegalovirus, HIV/AIDS, Hookworm infection, Leishmaniasis, Malaria.

3)The agents that cause disease fall into five groups: viruses, bacteria, fungi, protozoa, and helminths (worms).

4)Yes , pasteurisation is a part of our daily life .

Pasteurization greatly reduces the risk of food poisoning and extends shelf life by days or weeks. However, it does affect the texture, flavor, and nutritional value of foods. Pasteurization kills yeast, mold, and most spoilage and pathogenic bacteria. The effect on food safety has been dramatic, particularly regarding milk.

Today, the process of pasteurisation is widely used within the food and drink industry, and it is the most common form of heat treatment used on milk within Northern Ireland. Pasteurisation makes sure milk is safe to drink (by killing any bacteria) and also helps to prolong its shelf life.

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