please answer my questions please
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Answer:
1 Answer. Glucose is soluble , so it is converted to starch so that it can become insoluble and hence it cannot escape from cell , thus it can also be stored.
b) sucrose
In plants food produced by photosynthesis is transported in the form of sucrose through phloem. It is estimated that 90% of the total solute carried in the phloem is the carbohydrate sucrose, a disaccharide which is relatively inactive and highly soluble sugar with little direct role in metabolism.
sugarcane , fruits - sucrose
potato , oil , butter , ghee - fats
Chickpeas, Peanuts, Black beans, Green peas - legumes
potatoes, yam, taro, Jerusalem artichoke - tubers
fruits - have all kind of thing in them like vitamin , calcium , protein , fat etc
hope it helps you
please be my friend what is your real name ?
radhe radhe krishna krishna
Answer:
water And Air Brainly ans