Question

Please Answer this 3 Questions....Fast

Answer 1

1)The digestion of certain fats begins in the mouth, where short-chain lipids break down into diglycerides because of lingual lipase. The fat present in the small intestine stimulates the release of lipase from the pancreas, and bile from the liver enables the breakdown of fats into fatty acids.

2)Carbohydrate digestion begins in the mouth. The salivary glands in the mouth secrete saliva, which helps to moisten the food. The food is then chewed while the salivary glands also release the enzyme salivary amylase, which begins the process of breaking down the polysaccharides in the carbohydrate food.

3)Amino acids can be used by your body to form important cellular structures, such as enzymes, antibodies, hormones, muscle proteins, and collagen. Protein digestion begins with the action of an enzyme called pepsin. Pepsin is the active protein-digesting enzyme of the stomach

Answer 2

Hey user !!

1) digestion of fat begin in mouth and is completed in small intestine

2)Carbohydrate digestion begins in the mouth. The salivary glands in the mouth secrete saliva, which helps to moisten the food. The food is then chewed while the salivary glands also release the enzyme salivary amylase, which begins the process of breaking down the polysaccharides in the carbohydrate food.

3)digestion of protein begins in mouth ends in small intestine