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what is butter
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Butter, a yellow-to-white solid emulsion of fat globules, water, and inorganic salts produced by churning the cream from cows' milk. ... Butter is a high-energy food, containing approximately 715 calories per 100 grams. It has a high content of butterfat, or milk fat (at least 80 percent), but is low in protein.
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Butter, a yellow-to-white solid emulsion of fat globules, water, and inorganic salts produced by churning the cream from cows' milk. ... Butter is a high-energy food, containing approximately 715 calories per 100 grams. It has a high content of butterfat, or milk fat (at least 80 percent), but is low in protein.
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