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Answer 1

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Answer 2

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• The nutrients most commonly deficient in plants are phosphorus, nitrogen, and iron. Phosphorus can be present in the soil, but in quantities too small to be taken up effectively. Nitrogen might be present, but in a form that cannot be used by plants.
• it is a phosphorus nutrient deficiency.
• Symptoms of nutrient deficiency may include stunted growth, death of plant tissue, or yellowing of the leaves caused by a reduced production of chlorophyll, a pigment needed for photosynthesis.
• it is a micronutrient.
• Nutrient deficiency can have a significant impact on agriculture, resulting in reduced crop yield or reduced plant quality