Science, asked by desimunda55019, 7 months ago

please solve................​

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Answered by rohit301486
2

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When the food materials prepared in oils and fats are kept for a long time, they start giving unpleasant smell and taste. The fat and oil containing food materials which have unpleasant smell and taste are said to become rancid. This happens due to oxidation of oils and fats by the oxygen present in air.

Chips are also prepared in oils and fats. When the chips are surrounded by unreactive gas nitrogen, there is no oxygen of air to cause its oxidation and make it rancid, as nitrogen is an inert gas and does not react easily. So, bags used in packing food items are flushed with nitrogen gas to prevent them from becoming rancid.

Answered by Anonymous
0

The reason for the first question a part is that East multiplies environment condition and therefore in summer the curd gets faster write and in winters there is less the question to also the same reason in the second part it asset why is does it gets old need to understand that there will be same amount of milk and more and more is will come then it will give it because it has lactic acid and if we all know that acid gives us artist and in summer due to the normal conditions it sours faster

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