English, asked by lilycaylor6, 2 months ago

please tell me easiest icecream recipe

Answers

Answered by whyamitheunknown
0

Answer:

https://barefeetinthekitchen.com/homemade-ice-cream-recipe/

Explanation:

Pour 1 cup of the cream into a saucepan and add the sugar, salt. Scrape the seeds of the vanilla bean into the pot and then add the vanilla pod to the pot.

Warm the mixture over medium heat, just until the sugar dissolves. Remove from the heat and add the remaining cream, milk, and vanilla. Stir to combine and chill in the refrigerator.

When ready to churn, remove the vanilla pod, whisk mixture again and pour into ice cream maker. Churn according to the manufacturer’s instructions.

Transfer the finished ice cream to an airtight container and place in the freezer until ready to serve.

Answered by rijuo7
1

Answer:

Ingredients

1 cup of half-and-half

2 tablespoons of granulated sugar

1/2 teaspoon of pure vanilla extract

3 cups of ice

1/3 cup of kosher salt

Toppings of your choice

Step 1

Mix the half-and-half, sugar, and vanilla in a resealable bag. Push as much air as you can out of the bag before you seal it. 

Step 2

Place the ice and the kosher salt in another resealable bag.

Step 3

Place the sealed half-and-half mixture into the bag with the ice. Now seal up that outer bag. Step 4

Vigorously shake the bags for 5 to 10 minutes. When finished, the half-and-half mixture will harden to form ice cream. 

Step 5

Add toppings and enjoy.

Explanation:

I hope it will help you

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