Question

please tell me this answer ​

Answer 1

Answer:

1) cooking vegetables in pan

Answer 2

Answer:

YOUR QUESTION:

STATE THE MODE OF HEAT TRANSFER IN FOLLOWING SITUATIONS.

1. COOKING VEGETABLES IN PAN.
2. COOKING FOOD IN MICROWAVE.

1. Mode of heat transfer here is conduction. This is because for cooking we require vegetables to experience the heat that comes from the pan. We place vegetables in a pan which is placed on some heat source so that cooking of vegetables takes place, so the pan transfers heat onto the vegetable through conduction.

2.Mode of heat transfer here is radiation. This is because the microwave oven functions by giving off heat. This heat gets transferred onto any food placed in the microwave without having to come into direct contact with the heat source. The heat surrounding the food item placed inside the oven will heat the food so it is radiation.