Question

PlZZZZZZZ somebody help​

Answer 1

Answer:

a.starch --> 3.carbohydrate

b.fats --> 4.butter

c.iron --> 2.minerals

d.canning --> 5.preservation

e.cooking --> 1.boiling

Explanation:

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Answer 2

Answer:

A) Starch - carbohydrates

B) Fats - Butter

C) Iron - minerals

D) Canning - preservation

E) Cooking - boiling