points on food safety and health
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In every step of food preparation, follow the four steps of the Food Safe Families campaign to keep food safe:
Clean — Wash hands and surfaces often.
Separate — Don't cross-contaminate.
Cook — Cook to the right temperature.
Chill — Refrigerate promptly.
THE IMPORTANCE OF FOOD SAFETY. Food safety is important as it helps to protect consumer from the risk of food borne illnesses. It also helps to prevent consumers from risks of health –related conditions such as allergy and even death.
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