Science, asked by anjalinagargoje, 1 month ago

Polysacchandes and glycolipids are used as______.
(a) Emulsifiers
(b) Artificial sweeteners
(c) Artificial nitrogenase
(d) Coagulator

Answers

Answered by ItzGarenafreefire2

1

HEY MATE !!

HERE IS UR ANS ⤵️⤵️

Polysacchandes and glycolipids are used as artificial sweeteners.

... HOPE THIS HELPS U ALMOST ...

... THANK Q ...

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