Potato chips manufacturers fill the packt with nitrogen.why
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1
to stop oxidation .Nitrogen being an unreactive gas,retards bacterial growth and keeps the food from decaying.
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This is done because to prevent rancidity( It means when oily and fatty food get in contact with air they get moist. They taste very bad).
To prevent that, Nitrogen gas is filled in chips packet.
To prevent that, Nitrogen gas is filled in chips packet.
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