potatoes and onions are irradiated
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Bulbs were irradiated at a dose of 0.10 kGy and stored along with the unirradiated controls, at low temperature and under ambient conditions for a period of more than 7 months. ... The percentage weight loss varied between 25 to 36% after 6 months of storage in the irradiated onions and 18 to 29% for untreated samples
Answered by
0
Answer:
Bulbs were irradiated at a dose of 0.10 kGy and stored along with the unirradiated controls, at low temperature and under ambient conditions for a period of more than 7 months. ... The percentage weight loss varied between 25 to 36% after 6 months of storage in the irradiated onions and 18 to 29% for untreated samples.
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