Question

Practice Question 12
12.1 Fill in the blanks.
(a) Early humans became farmers and herders during the
_________age.
(b) Farmer - herders domesticted______for meat and milk.
(c) Early humans stored food in ______ , ______ , and ______.​

Answer 1

ANSWER.

1 :- NEOLITHIC AGE

2 :- ANIMALS.

3 :- POTS,LEAVES AND TREES.

Answer 2

1) Neolithic age

2) Zooarchaeologists distinguish between primary animal products, such as meat, bone, and marrow, and secondary products, such as milk, wool, and traction (animal labor). Primary products, also known as slaughter products, require the death of the animal and thus can be harvested only once. Secondary products are extracted from the living animal. This is a crucial distinction because secondary products permit a higher yield from the same number of animals. While people can acquire primary products from either wild or domestic animals, secondary products normally are available only from domestic herds. Some researchers have suggested that secondary products may have been the motivation for animal domestication, but the evidence does not support their use to any significant extent until considerably later than the time when animals were domesticated.
3) To survive, our early ancestors had to find a way to make that food last through the cold months. In frozen climates, they froze meat on the ice; in tropical climates, they dried foods in the sun. These early methods of food preservation enabled ancient man to put down roots and form communities.

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