Pre-heating the oven is just a waste of time and gas in baking.Agree or disagree?and why?
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0
Answer:
Agree
Explanation:
Answered by
0
Answer:
Preheating an oven is especially important with baking when you use yeast, baking soda and baking powder as leavenings – which react to heat. Food also cooks faster in a preheated oven – you've got the right temperature from the get-go and your dish can start cooking immediately and properly.
Explanation:
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