Pre-prepared sole fillets
Weight of one sole fillet = 0.20 kg
The cost of one sole portion = £1.97
Calculate
The total weight of pre-prepared sole portions
The total cost of 80 pre-prepared sole portions
Answers
Answered by
3
Answer:
0% of the fillet weight is lost in cooking. Calculate (a) The cost of one sole (b) The weight of one sole after boning (c) The weight of the fillets from one sole after boning ... (f) The total cost of 80 cooked sole portions. 1.
Step-by-step explanation:
Similar questions