Science, asked by naralaveerendra1, 11 months ago

Precautions during storage - any 4 points (4 sentence only)​

Answers

Answered by TamannaDhali
1

Answer:

1. store raw food under cooked food

2.store food in suitable, covered container

3.Take special care with high - risk

4. Avoid refreezing thawed food

5. Check and observe the use-by dates on food production

Hope it will help you

Answered by deepikadas16
3

-Hand and forearm protection, such as gloves, for loads with sharp or rough edges.

-Eye protection.

-Steel-toed safety shoes or boots.

-Metal, fiber, or plastic metatarsal guards to protect the instep area from impact or compression.

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