Preparation of mustard oil
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5
Answer:
How To Make Mustard Oil At Home:
- Take a bowl of mustard seeds. Remove all the dirt in it.
- Take one cup of carrier oil. This could be coconut oil, almond oil, etc.
- Bring it to boil in a pan.
- Put the muster seeds in. Let it boil till brown.
- Cool it and store it in bottle. It would be better to store it in refrigerator.
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Answer:
- Dry the mustard seeds. It is necessary to eliminate all the water from the seeds. It is preferred to be Sun dried as it removes the water completely.
- All the dirt and foreign elements are removed. It is very much required to see that there are no other particles with the seeds to ensure the purity.
- Seeds are heated. It is done to increase the yield of oil.
- This heated seed are crushed by machines. This is an hour process. It crushing is followed by pressing. Pressing removes the oil.
- The oil is collected; this oil is filtered to remove any kind of impurity. This is done carefully to ensure the oil is not impure.
- The oil can be packed in bottle and stored.
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