Question

Preparation of rice​

Answer 1

Answer:

1. Rinse the rice.
2. Use the right ratio of water. Add 2 parts water and 1 part rice to a large pot.
3. Bring the water to a boil. Once it's boiling, add a big pinch of salt.
4. Maintain a simmer.
5. Cook without peeking or stirring.
6. Let the rice rest covered.
7. Fluff the rice with a fork.

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Answer 2

Answer:

Rinse the rice.

Use the right ratio of water. Add 2 parts water and 1 part rice to a large pot. ...

Bring the water to a boil. Once it's boiling, add a big pinch of salt.

Maintain a simmer. ...

Cook without peeking or stirring. ...

Let the rice rest covered. ...

Fluff the rice with a f