prepare a dish and note down the ingredients. Make sure to choose a dish having ingredients with chemical formula that you are already aware of. For example, ingredients like baking soda, cane sugar, glucose, vinegar, etc. Now, write down the formula and names of the ingredients as well as the recipe on loose A4 sized sheets. The recipe should be written using vocabulary that is associated with chemistry. For example, you can include terms like miscible, boiling, evaporate, filter, etc.
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Baking soda has only one ingredient: sodium bicarbonate. Sodium bicarbonate is a base that reacts when it comes into contact with acids, like buttermilk, yogurt or vinegar.
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