Prepare a project file on:
(a) Is the fruit ripening process in bananas, pears, mango and avocados accelerated by temperature, amount of sunlight, ethylene gas exposure, being in an open-air environment, or being in an air tight environment? Demonstrate ill -effects of artificial ripening on human health. (
Answers
Answer:
By ethylene exposers
Explanation:
it affects the health of person .it causes many respiratory disease.
Answer:
Explanation:
Historic, Archive Document
Do not assume content reflects current
scientific knowledge, policies, or practices.
Buying Fruits and Vegetables
Source documents for Quality Food for Quality Meals include:
Choice Plus, 1996, USDA Food and Consumer
Service, Publication Number FCS-297
Fresh-2-You The Florida Way, Florida
Departments of Education and Agriculture
Fresh Produce Manual, 2002, Produce Marketing
Association
Foodservice Produce Guide, 2001, Produce for
Better Health Foundation
First Choice, U.S. Department of Agriculture with
the National Food Service Management Institute,
2002, 2nd Edition,
Post harvest Web site, University of California at
National Restaurant Association Web site,
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